Thursday, May 14, 2009

Easy Chicken Parmesan

And I do mean EASY!!! LOL

Brown 4 chicken breasts in a skillet, then place in a casserole dish.
Pour your favorite spaghetti sauce over top of the chicken.
Place a piece of Parmesan cheese over each chicken piece - or you can use shredded Parmesan cheese and sprinkle it over the entire dish.
Bake chicken and serve over cooked spaghetti.

Enjoy!!

Hope it's a fantastic Thursday for everyone!
Peace and Love,
Alannah

3 comments:

Liza said...

That is super easy Chicken Parmesan! Thanks for the easy recipe. I've made Chicken Parmesan in the past and it was no where near as easy as this recipe.

Silver James said...

Have I done my Key Lime Chicken?

Boneless chicken breasts
Tony's New Orleans seasoning
Lime juice (about 1/4 cup give or take - lol)
Non-stick spray - butter flavored

Spray baking pan. Put breasts in. Spray them. Pour lime juice over breasts, enough to "dampen" tops and marinate bottoms. Season with Tony's (doesn't take much, this stuff is SALTY). Cover with foil and bake about an hour at 350. Uncover last 10 minutes or so.

(Can you tell I cook from scratch with no measurements? *gigglesnort*)

Alannah Lynne said...

That sounds great, Silver.

I'm the same way. Add a little of that and some of this. Throw in a tad of that and you're good to go. LOL

Thanks for sharing, I'm always looking for new chicken recipes.